Tjedni menu gableca

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Ponedjeljak  03.12.

1. Kelj varivo i faširanci  38kn
2. Juneći gulaš i palenta  38kn

Utorak  04.12.

1.  Fileki  38kn
2.  Špinat, pire krumpir i pohani pileći filet 
 38kn

Srijeda  05.12.

1.  Musaka  38kn
2. Varivo od zelja i slanutak s mesom  38kn

Četvrtak  06.12.

1.  Sarma  38kn
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2.  Juneći odresci u umaku od šampinjona s domaćim rezancima  65kn

Petak  07.12.

  1. Pržene lignje, pomfrit, tartar  50kn
  2. Lignje sa žara, lešo blitva  50kn
  3. Punjene lignje, lešo blitva  60kn
  4. Orada i lešo blitva  60kn
  5. Pastrva i lešo krumpir  45kn
  6. Škarpina i lešo blitva  70kn
  7. Oslić panirani,prilog,tartar  45kn
  8. List na pariški, lešo blitva, tartar  60kn
  9. Panirani repovi škampa  45kn
  10. Srdela i krumpir salata 38kn
  11. Riblja plata + 0,75 malvazija Laguna 200kn
  12. Tuna odrezak  90kn