Tjedni menu gableca

Ponedjeljak  07.02.

1. Musaka 45kn
2. Varivo od povrća i pohani pileći filet 52kn
3. Varivo od povrća  28kn

Utorak   08.02.

1. Špinat, pire i mesna štruca 40kn
2. Špageti carbonara 40kn

Srijeda  09.02.

1.  Svinjsko pečenje i prilog 55kn
2.  Pileći medaljoni u umaku od šampinjona i riža52kn

Četvrtak  10.02.

1. Sarma 45kn
2. Ričet varivo sa suhim mesom  40kn
3. Ričet varivo  28kn

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Petak  11.02.

  1. Pržene lignje, pomfrit, tartar  60kn
  2. Lignje sa žara, lešo blitva  60kn
  3.  
  4. Orada i lešo blitva  70kn
  5. Pastrva i lešo krumpir  50kn
  6. Škarpina i lešo blitva  70kn
  7. Oslić panirani,prilog,tartar  50kn
  8. List na pariški, lešo blitva, tartar  70kn
  9. Panirani repovi škampa  48kn
  10. Srdela i krumpir salata 40kn
  11. Riblja plata + 0,75 malvazija Laguna 220kn
  12. Tuna odrezak  70kn