Tjedni menu gableca

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Ponedjeljak  09.03.

1.  Lazanje i salata  48kn
2.  Poriluk varivo i faširanci  39kn

Utorak  10.03.

1. Fino varivo s piletinom  39kn
2. Špageti bolonjez  39kn

Srijeda  11.03.

1.   Svinjsko pečenje, dinstane mahune i pire krumpir   50kn
2.   Leća varivo i pohani pureći odrezak  39kn

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Četvrtak  12.03.

1.  Pašticada  65kn
2.  Maneštra od graha i kukuruza sa suhim mesom  39kn

Petak  13.03.

  1. Pržene lignje, pomfrit, tartar  58kn
  2. Lignje sa žara, lešo blitva  58kn
  3. Punjene lignje, lešo blitva 
  4. Orada i lešo blitva  70kn
  5. Pastrva i lešo krumpir  48kn
  6. Škarpina i lešo blitva  70kn
  7. Oslić panirani,prilog,tartar  48kn
  8. List na pariški, lešo blitva, tartar  65kn
  9. Panirani repovi škampa  48kn
  10. Srdela i krumpir salata 40kn
  11. Riblja plata + 0,75 malvazija Laguna 220kn
  12. Tuna odrezak  70kn