Tjedni menu gableca

Gableci, riba

Ponedjeljak  20.12.

1. Pileći paprikaš s domaćim rezancima  45kn
2. Vinski gulaš  40kn

Utorak   21.12.

1. Špinat, pire i mesna štruca 40kn
2. Pileća jetrica na venecijanski i palenta 45kn

Srijeda  22.12.

1.  Varivo od poriluka i faširanci  40kn
2.  Pureći odrezak “Vlaška” s domaćim rezancima 80kn
3.  Varivo od poriluka  28kn

Četvrtak  23.12.

1. Ćufte i pire krumpir  40kn
2. Pečenice, dinstano zelje i restani krumpir  45kn

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Petak  24.12.

  1. Pržene lignje, pomfrit, tartar  60kn
  2. Lignje sa žara, lešo blitva  60kn
  3.  
  4. Orada i lešo blitva  70kn
  5. Pastrva i lešo krumpir  50kn
  6. Škarpina i lešo blitva  70kn
  7. Oslić panirani,prilog,tartar  50kn
  8. List na pariški, lešo blitva, tartar  70kn
  9. Panirani repovi škampa  48kn
  10. Srdela i krumpir salata 40kn
  11. Riblja plata + 0,75 malvazija Laguna 220kn
  12. Tuna odrezak  70kn